The LPN initiates the planning, implementation and evaluation of care plans. Demonstrates a commitment to customer relationships and hospitality by being caring…

As a member of the Broader Leadership Team, The Director of Food Services and Hospitality collaborates with General Managers, clinical leaders, and departmental…

Supporting sales staff with any inquiries pertaining to custom requests, pricing information, last minute event/ drop off catering inquiries.

Must possess a valid driver’s license and have access to own transportation. Provide coaching and guidance to operational leadership to address process…

Compliance with all safety regulations of assigned tasks, and ensure a clean and safe working environment with active participation in the health and safety…

Workplace Hazardous Materials Information System (WHMIS) Certificate, Safe Food Handling certificate. Prepare dishes for customers with food allergies or…

Driver's license is required. Exceeding customer expectations by monitoring, evaluating, and auditing food, beverage, and service offerings; initiating…

Our restaurant also adheres to strict mandated provincial guidelines in order to keep all of our employees safe. Customer Service: 1 year (preferred).

Ensures completion, implementation, and sustainability of all action plans resulting from hospitality service audits and surveys in consultation with the care…

Proven ability to accurately handle and balance cash and credit sales. Previous experience in suggestive selling and up-selling techniques.

Be a good listener, which helps to ensure that customers receive prompt, courteous service. Candidates must have previous hospitality experience, the ability to…

In conjunction with the General Manager, responsibilities also include the development of the Food and Beverage marketing plan, its implementation and on an…

Our RLs champion our team training and development programs and guest relationship building. We are meeting or exceeding all provincial health and safety…

Employee Stock Purchase plan program. Troubleshoot housekeeping technical issues, supervise laundry services, manage inventory.

Adhere to cash operating and control procedures, prepare daily deposits and conduct daily safe audits in accordance to administration policies and procedures.

Excellent and comprehensive training program that will help you build skills and grow/develop in a luxury guest service environment.

Anticipate our guests' needs by communicating and completing our signature pre-arrival program with our guests. Employee and family assistance programs.

Preparing customer orders in a clean, timely, attentive and friendly manner. Handling cash and using point-of-sale systems.

Reporting to the Chef, the Cook/Day Housekeeper is responsible for meal preparation and service to the residents along with delivering the housekeeping and…

Passionate about creating unique and positive guest experiences. PENTICTON, BC: reliably commute or plan to relocate before starting work (required).